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Food Menu(New)


BREAKFAST SETS
Healthy breakfast and brunch options made with fresh ingredients, including vegetarian and vegan-friendly dishes, served daily in Sairee Village, Koh Tao.

ENGLISH BREAKFAST
Bacon, breakfast sausages, baked beans, sautéed mushrooms, cherry tomatoes, two fried eggs, toasted bread and butter.
THB 290

VEGGIE BREAKFAST
A fried egg, toasts, sautéed mushroom, cherry tomatoes, a granola yogurt and seasonal fresh fruits.
THB 250

FRENCH BREAKFAST
Croissant, toasts, butter & homemade pineapple/passionfruit jam, cheese and seasonal fruits.
THB 250

NORDIC BREAKFAST
Smoked salmon, cream cheese/dill toast topped by a poached egg. Toast, butter & homemade pineapple/passionfruit jam, seasonal fruits.
THB 280



SMOOTHIE BOWLS


TROPICAL KISS
Coconut milk blended with banana, topped with banana, granola, mango, pineapple, coconut, goji berry and chia seeds.
THB 200

PEANUTTY BUDDY
Coconut milk blended with banana, honey, peanut butter, topped with granola, banana, goji berry, crushed peanuts, and coconut.
THB 220

CHOCOLICIOUS
Coconut milk blended with banana and chocolate, topped with banana, dragon fruit, coconut and chocolate chips
THB 200



EXTRAS


EGG
THB 40

BACON
THB 50

SMOKED SALMON
THB 100

SAUSAGE
THB 40

HAM
THB 50

AVOCADO
THB 60

MUSHROOMS
THB 20

CHERRY TOMATO
THB 20

ONION
THB 20

FETA CHEESE
THB 60

GOAT CHEESE
THB 80

CROISSANT
THB 80



EGGS & TOASTS


EGGS BENEDICT
Poached eggs, bacon on toasted English muffin, and rich hollandaise sauce.
THB 250

EGGS ROYALE
Poached eggs, soft smoked salmon on toasted English muffin, and rich hollandaise sauce.
THB 320

WAKE-UP BURGER
Crispy bacon with egg and melted cheddar cheese in a freshly toasted English muffin. Our version of the famous McMuffin!
THB 180

AVOCADO TOAST
Sliced avocado on toasts drizzled with cherry tomatoes, cucumber and feta cheese.
THB 200

EGGS & TOAST
Two eggs on toast with butter
THB 120



HOMEMADE WRAPS


AVOCADO EGGS
Avocado, omelette, and crisp veggies, mayonnaise, wrapped by a warm, soft tortilla with a side of salad.
THB 200

SMOKED SALMON
Cream cheese/dill mix, smoked salmon, and fresh veggies served in a warm tortilla accompanied by salad.
THB 320

CHICKEN
Chicken grilled with fresh veggies, garlic sauce, in a warm tortilla with a side of salad.
THB 250

CHILI CON CARNE
Chili con carne with melted cheese, in a warm tortilla accompanied by salad.
THB 260

VEGAN KEFTA
Vegan Kefta with lentils and spices, fresh veggies with a garlic vegan sauce, with a side of salad.
THB 240



HOT SANDWICHES AND FRENCH FRIES


CROQUE-MONSIEUR
Melted cheese, savoury ham, and béchamel toast unite in a French classic. Served with a side salad to complete your dish.
THB 200

CROQUE-MADAME
Same as croque-monsieur but topped with a perfectly cooked sunny-side-up egg. Accompanied by a fresh side salad.
THB 230

CROQUE-MUSHROOM
Melted cheese, sautéed mushrooms in garlic with béchamel in toast. Served with a side salad to complete your dish.
THB 180

HOMEMADE FRENCH FRIES
Generously served, hand-cut fries. Made fresh in-house, these thick-cut fries offer a hearty and satisfying side for any meal.
THB 100



STARTER & TAPAS
Light starters and small plates inspired by international and island flavors. Perfect for sharing or enjoying before your main meal in a relaxed Sairee Village setting.

TUNA TATAKI WITH GINGER SESAME DIP
Lightly seared tuna, perfectly seasoned and served with a flavourful sesame-ginger dip & wasabi.
THB 300

BEUREK, ARMENIAN "SAMOSA"
Deep fried pastry stuffed feta cheese and parsley, drizzled with honey.
THB 150

SEMOLINA TABOULEH
Fresh herb and semolina, cucumber, red onion, tomato, parsley and mint - a refreshing Mediterranean classic.
THB 200

CEVICHE
Catch of the day, tomato, mango, red onion, garlic, coriander in a Thai style vinaigrette.
THB 280

VEGETARIAN SPRING ROLLS
Cabbage, carrot, feta, lemon zest and served with sweet chili sauce.
THB 160

BEEF CARPACCIO
Home made cut raw beef, olive oil, lemon, fresh basil leaf and green olive.
THB 290

TEMPURA SHRIMPS
Fried shrimp with lemon zest, sweet & sour chili sauce.
THB 220

CHICKEN NUGGETS
Crispy chicken nugget, sweet & sour chili sauce.
THB 160

ONION RINGS
THB 100

GARLIC BREAD
THB 100

ITALIAN BRUSCHETTA
THB 100

CHEESE TOMATO BRUSCHETTA
THB 120

SALMON TOAST
THB 150

OLIVE TAPENADE
THB 100



MAIN DISHES
Creative main dishes served for lunch and dinner in Koh Tao, featuring fresh ingredients and comforting flavors. Suitable for both meat lovers and vegetarian guests.

SUPREME CHICKEN
Farmhouse Supreme chicken topped with a creamy fragrant mushroom sauce. A perfect combination of tenderness and indulgence.
THB 340

CORDON BLEU
Golden-fried chicken breast stuffed with savoury ham and melted cheese. Comforting classic with a delightful crunch.
THB 320

STEWED BEEF "BOURGUIGNON"
Slow-cooked stewed beef in a rich red wine sauce with tender carrot, herbs, and aromatic spices. A hearty French classic full of deep, comforting flavors.
THB 490

THE BEEF FILET 200g
Premium cut tenderloin grilled to perfection. Juicy and tender, served with your choice of sauce: Green pepper, Creamy Mushroom, Blue Cheese, Truffle Sauce (+ 100 bahts).
THB 590

TIGER TEARS 180g
Tiger Tears (Suea Rong Hai) is a bold Thai grilled beef dish, known for smoky flavors and a fiery tamarind-chili dipping sauce.
THB 570

CHILI CON CARNE
A rich, slow-simmered stew of tender ground beef, kidney beans. Infused with a savory blend of aromatic cumin, smoky paprika, and a touch of chili heat. Served with rice.
THB 320

ROYAL COUSCOUS
A generous Royal couscous topped with braised meats, merguez, chicken drumstick, and beef kefta, served with vegetables, chickpeas, and homemade harissa.
THB 490

VEGAN COUSCOUS
Fluffy couscous grains tossed with roasted Mediterranean vegetables and Vegan kefta with lentils and spices. A refreshing and protein-packed main course that is naturally vegan.
THB 390



FISHERMAN SIDE


RED TUNA STEAK 200g
Seared red tuna steak with Mediterranean tomato-olive sauce Served with rice and sautéed seasonal vegetables.
THB 430

THE FISH FILET
Fresh catch of the day, grilled and finished with a velvety butter-lemon sauce. Bright, zesty, and full of flavor. Served with rice and sautéed seasonal vegetables.
THB 360

FISH & CHIPS
Breaded catch of the day - served with our signature tartar sauce & homemade french fries.
THB 340



KIDS


CHICKEN NUGGETS & HOMEMADE FRENCH FRIES
THB 220



BUDDHA BOWLS


TUNA TATAKI POKE BOWL
Seared tuna tataki on top of rice, fresh veggies and mango dice, and our sesame ginger sauce.
THB 300

CHICKEN MANGO BUDDHA BOWL
Tender chicken, sweet mango, and colourful veggies on rice, with a side of our homemade sesame ginger sauce.
THB 250

VEGAN KEFTA BUDDHA BOWL
Vegan Kefta with lentils and spices with freshly cut veggies on rice with a side of delicious sesame ginger sauce.
THB 230



SALADS
Fresh and nourishing salads made with crisp ingredients and light dressings. Ideal for a healthy meal option in Koh Tao’s tropical climate.

CLASSIC GREEK SALAD
Crisp cucumber, cherry tomatoe, red onion, olive, and feta cheese tossed with vinaigrette.
THB 260

CESAR SALAD
Crispy chicken with salad, breaded soft boiled egg, bread crouton, parmesan cheese, cherry tomato and original Cesar Salad Sauce without anchovy.
THB 300

OCEAN SALAD
A refreshing mix of smoked salmon, succulent shrimp, and tender clam on a bed of fresh greens, tossed with crunchy bread crouton, red onion, cherry tomato, and our special house-made sauce infused with fragrant dill.
THB 340

ITALIAN BURRATA SALAD
Creamy burrata, cherry tomato, pine-nut and fresh basil drizzled with olive oil - a simple yet luxurious Italian treat.
THB 460

CHICKEN PASSION'NUT SALAD
Grilled chicken with avocado, cherry tomato and salad, finished with zesty passion dressing and topped by cashew nut.
THB 260

FRENCH GOAT CHEESE SALAD
Warm goat cheese toast drizzled in honey, atop a fresh salad and finished with a tangy dressing and walnut.
THB 340



HANDMADE FRESH PASTAS & GNOCCHIS


SUNNY VEGGIE
Choose for Tagliatelle or Gnocchi
THB 220

CREAMY MUSHROOM BACON
Choose for Tagliatelle or Gnocchi
THB 290

CHICKEN PESTO VERDE
Choose for Tagliatelle or Gnocchi
THB 270

AL POMODORO
Choose for Tagliatelle or Gnocchi
THB 220

BISQUE SHRIMP
Choose for Tagliatelle or Gnocchi
THB 320

ALLA BOLOGNESE
Choose for Tagliatelle or Gnocchi
THB 300

BLUE CHEESE
Choose for Tagliatelle or Gnocchi
THB 280

SMOKED SALMON & CREAM DILL
Choose for Tagliatelle or Gnocchi
THB 320

BURRATA POMODORO
Choose for Tagliatelle or Gnocchi
THB 490

VONGOLE
Choose for Tagliatelle or Gnocchi
THB 290

LASAGNA SPINACH & FETA
Layers of homemade pasta, spinach, and feta cheese, oven-baked to perfection.
THB 320

BEEF LASAGNA
Layers of homemade pasta, bolognese, mozzarella and béchamel sauce oven-baked to perfection.
THB 320



GOURMET BURGERS
SESAME BUNS

CLASSIC CHEESEBURGER
Charolais beef patty(180g) with melted cheddar, fresh veggies, and our secret sauce.
Normal
THB 290

Double
THB 410

CRISPY CHICKEN BURGER
Crispy fried chicken with melted cheddar, fresh veggies and sweet chili sauce
THB 250

THE VEGGIE BURGER
Homemade veggie patty with fresh greens, our own secret sauce, and melted cheese.
THB 230

THE FISH BURGER
Crispy fish with our special Tartare sauce and fresh veggies.
THB 260



Add-ons


Homemade French Fries
THB 100

Add-Ons
Bacon
THB 50

Add Extra Cheese
THB 30

Add Fried Egg
THB 40

Add Beef patty
THB 120



OUR HOMEMADE PIZZAS


MARGHERITA PIZZA
Fresh Mozzarella, Tomato Sauce, Basil.
THB 250

REGINA PIZZA
Fresh Mozzarella, Ham, Mushroom, Black Olive, Oregano.
THB 310

VEGETARIAN PIZZA
Fresh Mozzarella, Broccoli, Mushroom, Onion, Red Bell Pepper, Tomato, Garlic, Basil.
THB 280

FOUR CHEESES PIZZA
Fresh Mozzarella, Parmesan, Blue Cheese, Goat Cheese, Oregano.
THB 350

MEAT LOVER PIZZA
Fresh Mozzarella, Ground Beef, Chicken, Chorizo, Oregano.
THB 360

SPICY CHORIZO PIZZA
Fresh Mozzarella, Chorizo Sausage, Oregano.
THB 310

SALMON PIZZA
Fresh Mozzarella, White Cream, Salmon, Aneth Dill.
THB 380

SICILIAN PIZZA
Fresh Mozzarella, Anchovie, Caper, Black Olive, Oregano.
THB 320

ITALIAN BURRATA PIZZA
Fresh Mozzarella, Burrata Cheese, Fresh Cherry Tomato, Basil.
THB 460

CHICKEN PIZZA
Fresh Mozzarella, Chicken grilled, Onion, Oregano.
THB 290

HAWAIIAN PIZZA
Fresh Mozzarella, Ham, Pineapple, Oregano.
THB 310

CALZONE PIZZA
Fresh Mozzarella, Ham, Mushroom, Egg, Oregano. Served with salad
THB 340



DESSERT


CHOCO BROWNIE & VANILLA ICE CREAM
A decadent dark chocolate brownie, crowned with handcrafted Vanilla ice cream-where intensity meets ethereal creaminess.
THB 230

BOURBON VANILLA CRÈME BRULÉE
Crack through a caramelised sugar shell to discover a smooth, silky Madagascar Bourbon Vanilla infused custard beneath.
THB 180

MANGO TIRAMISU
A surprising twist on a tiramisu: mango and mascarpone on a bed of crunchy speculoos, topped with fresh lime zest!
THB 180

FRUIT SALAD
Fresh local seasonal fruit
THB 120



CRÊPE & WAFFLE


SUGAR
THB 80

SUGAR LEMON
THB 90

HONEY
THB 90

HOMEMADE PINEAPPLE&PASSION JAM
THB 90

MIXED BERRY
THB 90

SALTED BUTTER CARAMEL
THB 100

CHOCOLATE
THB 100

NUTELLA
THB 120

EXTRA CRUNCHY
Peanut
THB 20

Choco chips
THB 20

Sprinkles
THB 20

EXTRA ICE CREAM
THB 60



AVAILABLE FLAVORS
CUP OR CONE

VANILLA
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

PISTACHIO
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

PASSION FRUIT
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

CHOCOLATE
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

WHITE CHOCOLATE
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

STRAWBERRY
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

OREO
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

SALTED BUTTER CARAMEL
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

RHUM RAISIN
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200

COCONUT VEGAN
1 SCOOP
THB 80

2 SCOOPS
THB 150

3 SCOOPS
THB 200



MAKE YOUR OWN SUNDAE
2 SCOOPS + CRUNCHY + TOPPING & WHIPPING CREAM

Make Your Own Sundae
Includes 2 scoops, crunchy, topping, and whipping cream
THB 250



CRUNCHY


PEANUT
THB 20

CASHEW NUT
THB 20

CHOCOLATE CHIP
THB 20

BROWNIE
THB 20

LOTUS BISCUIT
THB 20

SPRINKLES
THB 20



TOPPING


CHOCOLATE
THB 20

MIX BERRY
THB 20

SALTED BUTTER CARAMEL
THB 20

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